Thursday: Lemon Pepper Tilapia, Artichokes, Salad, Garlic Potatoes
Friday: Rotisserie Chicken, Sunflower Salad, French Fries
Saturday: Salmon in Cedar Paper Roasted Potatoes, Tomato Salad, Roasted Asparagus
Sunday: Chicken Enchiladas, chips & salsa, lettuce/tomato
Monday: Roasted Pork, Greek Salad w/chickpeas & avocado, Mashed carrots
Tuesday:Jambalaya, Fruit Salad
Wednesday: Fish Tacos w/pico de gallo, shaved cabbage, guacamole
Thursday:Shrimp and cheesy grits, Salad
Friday: Chalupas w/cranberry salsa
1 comment:
Your menu inspires me!
I have a chalk-scrawled idea list of three: Burgers / Dirty Rice / Acorn Squash Hash
No lovely nor inspired side dishes or listed salads.
I will look at yours and create a better weekly meal plan!
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