Thursday, December 30, 2010

Cranberry Salsa

This is tasty, and very pretty to serve for your Christmas/New Years celebrations.
1 12 oz. bag of cranberries (frozen)
4 green onions, sliced
1/2 cup fresh cilantro, chopped
1/2 cup sugar (can add more, if desired)
2 limes, juiced
1-2 minced jalapenos (remove seeds & membranes for less heat)
2 garlic cloves, minced

Mix all ingredients together in food processor. Serve with chips or Chalupas.

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