Bone-in Chicken Breasts
Lemon Pepper (Schilling or Tone's)
I've tried other ones and the lemon tastes way too artificial.
1 TBS olive oil
Brush chicken breasts with olive oil. Sprinkle liberally with Lemon Pepper Seasoning & Garlic Salt.
Grill over hot grill about 20 minutes, turning frequently to avoid flaming up and burning the skin.