tag:blogger.com,1999:blog-2544834906997498871.post2319774303146143466..comments2023-08-01T07:43:32.966-06:00Comments on Recipes4Me: Salmon Stir-fryTruthhttp://www.blogger.com/profile/04332589956455952959noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2544834906997498871.post-39344139605176248462008-05-05T09:38:00.000-06:002008-05-05T09:38:00.000-06:00I'm with you Ann. I like my steak well done. My ...I'm with you Ann. I like my steak well done. My husband and kids mostly like medium rare. Tricky. When I cook fish, I often cook it until it is so flaky it falls apart. Doesn't really bother me a bit. In fact, it is quite tasty, lol.Truthhttps://www.blogger.com/profile/04332589956455952959noreply@blogger.comtag:blogger.com,1999:blog-2544834906997498871.post-79007564469446177822008-05-02T13:00:00.000-06:002008-05-02T13:00:00.000-06:00I have never had salmon. Does it taste like tuna?...I have never had salmon. Does it taste like tuna? Or chicken? Fish is intimidating for me, I'm so afraid I won't cook it thoroughly. I always struggle with that and am always asking, "Did I get it done enough?" Needless to say, I like my steak very very well done.Anonymousnoreply@blogger.com